Sub-Total: £0.00
Recipes
Ingredients (Serves 4) For the mac and cheese: For the breadcrumb topping: Instructions
Read More
These baked truffle eggs are the most delicious breakfast or starter dish. Serves 4 Brioche Crouton 4 thin slices brioche 2 tablespoons butter, melted Salt Sliced Chanterelles 20 small chanterelles, cleaned and trimmed 1 tablespoon butter Salt and freshly ground white pepper Baked Truffle Eggs, aka Oeuf en Cocotte Fresh black truffle for shaving 100g…
Read More
A warming, silky, quick-cooked chicken and truffle casserole. The addition of cream and truffles bring a wonderful depth and decadence. For the Chicken and Truffle Casserole you’ll need: Instructions:
Read More
Lime & Truffle Honey Chicken – A zingy, sweet and unctuously savoury combination that will take humble chicken thighs to mouth-watering new heights. You’ll Need: Pre-heat the oven to 200 C. Mix the Truffle Honey with the juice of both Limes, and grate in the zest of 1 Lime. Add the chopped chilli or dried…
Read More
This Truffle & Mushroom Pate is a fantastic make-ahead starter that you can make the day before, and it can be made totally vegetarian using vegetarian parmesan. For the Truffle & Mushroom Pate, you’ll need: For the Truffled Mushroom Pâté For the Spiced Butter Topping First, pour boiling water over the dried porcini mushrooms and…
Read More
The perfect accompaniment to your Christmas Dinner – crispy fried Brussel Sprouts with Kale, Truffle and Almonds. The Christmas Greens with Truffle are a must make this festive season! For the Brussel Sprouts with Truffle, you’ll need: First, chop the Kale into 2 cm strips. Then, make sure your sprouts and kale are dry by…
Read More
Truffle Arancini are comforting balls of cheesy, truffley rice with a deliciously crispy coating. For the Truffle Arancini, you’ll need: 400g Arborio rice 100g grated Parmesan 6 eggs, beaten Vegetable oil for deep frying 75g plain flour 100g Panko breadcrumbs 100g Gorgonzola (or your favourite cheese – we think a creamy blue works brilliantly) 15g…
Read More
A delicious seasonal Mushroom & Truffle soup to keep you warm and give you feels on a blustery Autumn day. For the Mushroom & Truffle Soup you’ll need: 300g Seasonal Mushrooms – Chesnut, Ceps, Mixed 50g Dried Porcini – soaked in 150ml of hot water 2 Cloves of Garlic a good handful of fresh Thyme…
Read More
Could anything be better than Cheese & Truffle Straws!? The ultimate gooey, flakey comfort food, enhanced with your favourite Truffle condiment. Super easy and a fun one to do with kids too. You’ll Need: A roll of Puff Pastry 200g grated Mature Cheddar 100g grated Parmesan Truffle of choice: Minced Black Truffle, Black Truffle Sauce,…
Read More
This Aubergine & Black Truffle Bruschetta recipe will have you making extra, just so you can eat a few before you serve them up! You’ll Need: Fresh Baguette Black Truffle Butter a handful of your favourite chopped herbs (we like Basil, but you could use Parsley or Thyme) A splash of Black Truffle Oil A…
Read More