Description

Handcrafted in Italy using traditional artisan methods, our exquisite Truffle Pecorino cheese is a true delicacy for cheese lovers and gourmet food enthusiasts alike. Made in Italy from rich sheep’s milk and infused with aromatic black truffle, this exceptional cheese delivers a beautifully balanced flavour — earthy, nutty, savoury and irresistibly indulgent.

Its slightly soft and smooth texture melts on the palate, while the delicate truffle notes create a sophisticated finish that transforms any cheeseboard into a luxury dining experience. Every Truffle Pecorino Cheese wheel is carefully matured to develop its distinctive depth, resulting in a premium artisan cheese worthy of the finest tables.

Why You’ll Love It

• Handmade artisan Pecorino cheese made in Italy
• Infused with luxurious black truffle
• Rich, creamy and deeply savoury flavour
• Crafted using traditional Italian cheesemaking methods
• A premium addition to cheeseboards and gourmet dining
• Minimum 1 month shelf life upon delivery

How To Enjoy

• Serve with crusty bread, crackers and cured meats
• Pair with honey, fig chutney or truffle honey for an elevated cheeseboard
• Shave over pasta, risotto or truffle fries for added depth of flavour
• Enjoy with a glass of full-bodied red wine or sparkling wine
• Add to entertaining platters for an indulgent gourmet touch

Experience the unmistakable taste of authentic Italian craftsmanship with this decadent truffle-infused speciality cheese.

Take a look at some more truffle recipe ideas here.

Product of Italy.

Truffle Pecorino Ingredients:

Pasteurized Sheep’s Milk (Origin of Milk: Italy), Black Summer Truffle (Tuber aestivum Vitt.), Min. 1%, salt, rennet, flavourings. Surface treated with preservatives E 235, E203 – Non edible rind. Does not contain GMOs.

 

THE RIND IS NOT EDIBLE AND SHOULD BE REMOVED

 

As each cheese is made by hand, they are not exactly uniform in weight, but each will be minimum 400g.