Parmesan and Truffle Sauce

Parmesan & White Truffle Sauce: A voluptuous, silky, rich, and intense, creamy, cheesey and truffley sauce.

Perfect stirred through buttery pasta, or even spread indulgently over toasted bread, this sauce has an almost whipped body; light and fluffy as a cloud. Made with genuine Parmigiano Reggiano DOP, it has a deliciously strong truffle and deep cheese flavour. Contains the rare White Spring Truffles.