Parmesan and Truffle Sauce

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Parmesan & White Truffle Sauce: A voluptuous, silky, rich, creamy, cheesy and truffley sauce.

Perfect stirred through buttery pasta, or even spread indulgently over toasted bread, this sauce has an almost whipped body; light and fluffy as a cloud. Made with genuine Italian Parmigiano Reggiano DOP, it has a deliciously strong truffle and deep cheese flavour. Contains the rare White Spring Truffles.

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