Truffle and Mushroom

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Truffle and Mushroom – the very best of friends! The perfect pairing of truffle and mushrooms bring together nature’s most delicious fungi.

Ready to use from the jar, our Truffle and Mushroom Sauces (“Tartufata”) are a gloriously balanced blend of finely diced Truffles and Champignon Mushrooms.

It makes an excellent sauce for Pasta, Meats, as a base sauce for Pizza, or really any savoury or dairy dish. Or simply use it as a wonderful accompaniment to a fine cheese. Although the main ingredient is mushroom, it holds a strong truffle flavour and a lovely light texture.

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