Description

A combination of White Truffle and finely diced Champignon Mushrooms; expertly balanced within this light, flavourful and aromatic sauce. This is ready to use, straight from the jar. It is a rich and creamy blend infused with the unmistakable aroma of premium white truffles. Crafted with the finest ingredients, this gourmet sauce delivers a smooth, umami-packed experience that elevates any dish.

Take a look at some more truffle recipe ideas here.

Product of Italy.

Italian White Truffle Sauce Ingredients:

White Spring Truffle (“bianchetto” / Tuber borchii Vitt.), Champignon mushrooms (Agaricus bisporus), sunflower oil, natural emulsifier, salt, spices, Aroma.

Shelf Life: 6-12 months.