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Description
Our Truffle Dust is a powder of finely crushed freeze-dried Black Autumn Truffles (Uncinatum) and a tiny pinch of Sea Salt; perfect to season any savoury dish with the magic of truffle. The freeze drying process hugely concentrates the heady truffle aroma and taste, activating as soon as it hits the steam of a hot dish – releasing that glorious truffle flavour.
This ultra-versatile seasoning adds bold umami aroma to any dish with just a sprinkle. Perfect for chefs, home cooks, and truffle lovers, this seasoning transforms ordinary meals into five-star culinary experiences.
Why Choose Our Black Truffle Powder?
Authentic Black Autumn Truffle – Made from 60% finely ground real black truffles, 40% Salt, for pure flavour.
Intense, Earthy Aroma – Enhances dishes with deep, umami-rich truffle goodness.
Versatile and Easy to Use – Ideal for pasta, popcorn, meats, sauces, and more.
Long Shelf Life – Enjoy the luxury of truffle flavour anytime, without the need for fresh truffles.
How to Enjoy:
- Sprinkle over pasta, risotto, or mashed potatoes for an instant gourmet upgrade.
- Dust over eggs, or roasted vegetables for a rich, umami-packed finish.
- Coat meats or seafood after grilling or roasting for a bold truffle-infused flavour.
- Mix with fries, popcorn, nuts, or crisps for an indulgent truffle snack
- Stir into sauces, dressings, or soups to add a layer of savory sophistication.
A flavour and aroma explosion occurs when the Truffle Dust powder is re-hydrated by hot food or moisture! A tiny pinch will be transformative to your food, so this goes a long way.
Take a look at some truffle recipe ideas here.
Shelf Life: 12-18 months.
Truffle Dust Ingredients:
60% Black Autumn Truffle, 40% Salt, Aroma.
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Delicious
Lovely in cooking. Smells delicious. To me the flavour of this isn’t very strong until it’s cooked into something, like stirred into a sauce before serving. I have a huge tolerance for strong flavours so my tastes are probably not representative. Beautiful product that arrived in perfect condition.
A pinch mixed in made such a difference to the eggs, was wonderful. Tasted exactly like fresh truffle shavings, very pleased.
Yummy. Umami! Oh Mummy, I enjoy it mixed with scrambled eggs and smoked salmon. Love it. I’m so many dishes. It adds so much flavour mixed into a chicken pie. :yum:
I intend to try the Truffle crumb next.
I’m a very happy, satisfied customer. :blush:
Loved the flavour.
Not sure. It is delicious and unlike some competitor truffle dusts, doesn’t cake into an unusable lump. But, to get enough truffle flavour for my taste preference, I have to use eg 3 or four good sized pinches over a three egg omelette. I normally don’t salt my food and cook minimally with salt so I’m using a lot more than I’d wish to but once sprinkled, it does taste very good.
Yummy with a buttery truffle taste. Much lower salt content than “truffle” salt. Perfect on popcorn!
Great addition to cooking savoury dishes. A small pinch goes a long way.
Great quality, lasts ages.
Fantastic smell and concentrated taste