Truffle & Olive Tapenade (80g)

Description

Truffle & Olive Tapenade (80g) – Mediterranean Black Truffle Spread

Discover the bold Mediterranean flavour of our Truffle Olive Tapenade, a delicious combination of black olives, green olives and real Black Summer Truffle.

Made in Croatia, this rich, savoury spread brings together the distinctive salty tang of olives with the earthy aroma of black truffle. Furthermore, the addition of olive oil creates a beautifully rounded flavour that’s both satisfying and versatile.

The result is an indulgent Mediterranean speciality with a punchy olive character and a delicious truffle finish.

Whether you’re preparing an antipasti platter, entertaining guests or simply enjoying toasted sourdough, this gourmet tapenade makes an excellent addition to your kitchen.

A Rich Mediterranean Olive and Truffle Spread

Our gourmet tapenade celebrates the natural pairing of olives and aromatic black truffle.

Black olives provide a deep, savoury flavour, while green olives introduce a brighter, slightly tangy character. Together, they create a delicious balance of richness and freshness.

Meanwhile, real Black Summer Truffle adds distinctive earthy notes that complement the olives beautifully.

The recipe also includes olive oil and added aroma, bringing the ingredients together into a rich, flavourful spread.

As a result, this Mediterranean speciality delivers a wonderful combination of savoury intensity, gentle acidity and aromatic truffle character.

How to Enjoy Truffle Olive Tapenade

Our Truffle Olive Tapenade is ready to enjoy straight from the jar. Moreover, its bold flavour makes it a versatile accompaniment to a wide variety of dishes.

Here are some delicious serving suggestions:

• Bruschetta: Spread over toasted sourdough or ciabatta for a simple Mediterranean starter.
• Crostini: Spoon onto crisp crostini and serve as an elegant canapé.
• Cheese boards: Pair with mature cheeses, creamy soft cheeses or Parmesan.
• Charcuterie: Serve alongside cured meats, salami and antipasti.
• Fresh pasta: Stir through warm pasta with a little olive oil and reserved cooking water.
• Pizza: Add small spoonfuls to a freshly baked pizza with mozzarella or roasted vegetables.
• Grilled fish: Serve alongside sea bass, cod or salmon for a savoury contrast.
• Roasted vegetables: Pair with courgettes, aubergines, peppers or mushrooms.
• Sandwiches: Spread inside focaccia or paninis for extra Mediterranean flavour.
• Salad dressings: Mix a small amount with olive oil and lemon juice to create a rich dressing.

Because olives naturally have a pronounced savoury flavour, start with a small quantity and adjust to taste.

Why Choose Our Mediterranean Tapenade?

• Real Black Summer Truffle: Contains genuine black truffle for distinctive earthy flavour.
• Black and green olives: Combines rich, savoury depth with a pleasantly tangy finish.
• Made in Croatia: Produced using a Mediterranean-inspired combination of ingredients.
• Olive oil: Adds richness and helps balance the intense olive flavour.
• Ready to enjoy: Delicious straight from the jar without additional preparation.
• Versatile ingredient: Ideal for bruschetta, pasta, cheese boards and antipasti.
• Distinctive flavour combination: Brings together the bold character of olives and aromatic truffle.
• Convenient 80g jar: Perfect for appetisers, entertaining and everyday gourmet cooking.

Above all, this delicious spread offers an easy way to add Mediterranean character to simple dishes.

Create an Elegant Mediterranean Antipasti Platter

You don’t need complicated preparation to enjoy this aromatic olive spread.

Firstly, arrange a selection of cheeses, cured meats and toasted bread on a serving board.

Next, add a small bowl of tapenade alongside olives, roasted peppers and other Mediterranean accompaniments.

Then serve with warm crostini or freshly sliced sourdough, allowing guests to enjoy the different flavours and textures.

For a particularly delicious pairing, serve alongside our Truffle Pecorino Cheese or Truffle Salami.

Alternatively, explore our Truffle Recipes for further serving inspiration.

For more Mediterranean cooking ideas, browse BBC Good Food’s Mediterranean recipes.

A Versatile Addition to Your Gourmet Kitchen

Our olive and black truffle spread makes it easy to add rich, savoury flavour to everyday meals.

For example, stir a spoonful through warm pasta for a quick Mediterranean supper. Alternatively, spread it over toasted bread and top with a little crumbled cheese.

Furthermore, its distinctive flavour makes it an excellent accompaniment to grilled vegetables, roasted meats and seafood.

Whether you’re entertaining guests or preparing a simple lunch, this aromatic tapenade provides a delicious finishing touch.

Ingredients & Product Information

Ingredients: Black olives, green olives, Black Summer Truffle, olive oil, aroma.

Country of origin: Croatia.

Net weight: 80g.

Truffle variety: Black Summer Truffle (Tuber aestivum).

Flavour: Rich, savoury and tangy, with earthy black truffle notes.

Texture: A rich olive-based spread.

Preparation: Ready to enjoy straight from the jar.

Serving suggestions: Bruschetta, crostini, cheese boards, charcuterie, pasta and antipasti.

Shelf life: 12–18 months, subject to the product’s best-before date.

Storage: Follow the manufacturer’s storage instructions on the packaging, particularly after opening.